Jacked Up Brewery – Escondido

I tend to not visit small breweries within the first year of operation unless I know the brewer well from where they brewed before. In the case of Jacked Up I was partially put off by the name, which to me suggested it might be run by a bunch of frat boys. After reading that the brewer had been home brewing for a while and won many awards, I figured it was worth a visit now that they had been open for 2 years.
The tasting room is just off the 15 freeway in Escondido and not all the way into central downtown Escondido. The tasting room had a nice community vibe to it and the bartender was happy to offer splashes to ensure that people like what they order. After a few splashes of various IPAs I ended up with a half pour of their hazy IPA. The more west coast style was too strongly bitter for my palate now accustomed to hazy beers. Compared to what I regularly enjoy even their hazy was strongly bitter. The beer nailed the hazy appearance and mouthfeel with notes of mango and orange under the initial bitterness. The beer nicely blends traditional West Coast style bitterness with the juicy flavors and creamy mouthfeel expected of a hazy.
My husband tried a few of the lighter malty beers before settling on the vanilla stout sitting just under 9%. I had a few sips of his beer and it was well made. The beer had notes of dark chocolate and vanilla without getting too heavy or sweet. I can tell that the base beer is also well done. Though Jacked Up isn’t offering anything that would entice people to drive up from North Park, it is a solid neighborhood spot with a stage that suggests they have the occasional live music. Despite being almost 90 degrees outside on the day I visited, the tasting room stayed comfortable with good ventilation, use of fans, and some air conditioning. It is worth a stop for those who find the modern style of IPA to have abandoned a bitterness that made the style interesting in the first place. The hazy IPA was even more bitter than the early hazy from Second Chance, which I found bitter for the style.

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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