Tag Archives: Council Brewing

San Diego Beer Week 2014 Wrap Up

For some people Beer Week is a constant string of drinking rare beers. With so many options, I don’t blame them, especially those who live close to the bars where most of the big events were held. Living a little further from the action, I limited myself a bit more but I still managed to have some fantastic beers.

This year during beer week there were quite a few events where breweries brought out special sour beers. There were so many sour events that some people could have had nothing but sours for most of the week. Prime among these was Green Flash’s 12th Anniversary beer release, a lemon drop sour pale ale, which was debuted along with a number of versions of Little Freak and Super Freak, sour versions of the popular beers. Thankfully along with all these sours Green Flash had a delicious barrel aged barley wine so that those who aren’t as into sours could enjoy something special.

Green Flash Barrel Aged Barleywine.
Green Flash Barrel Aged Barleywine.
Green Flash Barrel Aged Barleywine.
Green Flash Barrel Aged Barleywine.

Another big thing that comes out each year along with the sours is the barrel aged beers and the multiple flavors of big name stouts and porters. Alesmith has released multiple flavors of Speedway Stout for a number of years and this year they split it into 3 different days with 12 varieties to taste in three separate flights of 4 2oz tasters. Alesmith also brought out a few bottles of barrel aged Speedway Stout to sell and tapped a bourbon barrel aged Vietnamese Coffee Speedway Stout at the tasting room. Ballast Point released a similar set of flavored versions of their Victory at Sea Imperial Porter at a few different bars around town. O’Brien’s pub hosted a barrel aged beer day as well, bringing out a number of delicious beers to taste.

SD Beer Week 2014 07 Alesmith SD Beer Week 2014 08 Alesmith

Many of the big bars around town hosted tap take-overs, where breweries from around town were featured on tap including beers you don’t regularly see from Alpine Brewing. Some of these take-overs focused on beers from breweries in other parts of California such as the much sought-after beers from Russian River. Another way to try some rare beers is a bottle share and there was a big bottle share event called The World’s Biggest Bottle Share held in North Park on Sunday November 9th. Plenty of rare beers were shared along the route with shuttles taking people between the different bars.

Other breweries released some new bottles of beer for the first time. Council Brewing released their second bottle, an oak-aged Belgian Tripel, with the opportunity to taste the beer on tap at the brewery on the first day it was out. I am a fan of their Tripel generally and liked what I tasted on tap. I am looking forward to trying my bottle in a few weeks.

There were so many events going on that I wasn’t able to try them all. If you had a favorite beer week experience that I left out, let me know in the comments.

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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Council Brewing Drink Like a Pirate Day

September 19 is international talk like a pirate day. Council Brewing brewed some special versions of their Pirate’s Breakfast imperial oatmeal stout to celebrate. I stopped by in light pirate garb to try the three different stouts. Council served one with coffee and vanilla, one with tart cherries and American oak, and the other with hazelnut, cacao nibs, and vanilla.

Flight of stout tasters!
Flight of stout tasters!

The coffee version used a Malawi coffee, giving it a really light nutty flavor that balanced well with the vanilla. This was my favorite of the three. The cherry one I was not expecting to like but I found the flavors were very balanced. It was neither too sweet nor too tart with just the right amount of cherry flavor. It reminded me of a cherry pie or some chocolate filled with cherries. Finally, the hazelnut version I couldn’t get into. It smelled and tasted to me like those buttered popcorn jellybeans. Though one of my friends really liked the hazelnut one and drank most of the taster.

Me (left) and my mom (right). She really gets into this holiday!
Me (left) and my mom (right). She really gets into this holiday!

Before I left I had a little taste of each of the three IPAs so I could decide which one I wanted to get a pint of. The Gavel Drop batch they had was fantastic, not too sweet and good medium amount of bitterness. The new batch of Chizzam is intensely floral, too much for my tastes. If Societe IPAs tend to give you a mouth full of perfume, this is even more intense.

Council Pirate Day 03

Did you get to drop by and try these stouts? If so, which was your favorite?

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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Council Brewing, Impressive New Brewery

Council Brewing is currently in a soft opening phase but you wouldn’t know it from visiting. They are already offering a good variety of brews that will satisfy the majority of beer fans who show up and have a professional look inside.

DSC_1757
With the gavels for tap heads you’d be excused for assuming it has something to do with the law. When I asked, I was told that the brewers wanted to set up a place for having debate and discussion. It just happened that the name made sense to include some gavels. They also have free Wi-Fi that is properly secured.

Beer wise, I was quite impressed with the lineup at Council. Small breweries come in all shapes and sizes but I think Council is going to become big very quickly. Not only do they have a fantastic stout and IPA but some of the other beers are very solid as well.

I decided to get a flight of six tasters so that I could try every beer currently offered. This meant that I had a taste of the Farmer’s Gold Saison, Lively Banter Hoppy Wheat, America’s Finest Pale Ale, Gavel Drop IPA, Imperial Oatmeal Stout, and Belgian Triple. Even though some of the lighter offerings didn’t blow me away, I was still quite impressed with the lineup on the whole.

DSC_1763

Saison farmers gold
I’m not normally a fan of this style of beer but this is a tasty one. The beer has a little sweet flavor and not too sour. I think the higher alcohol content helps to mellow it out a bit compared to the typical Saison.

Lively banter (hoppy wheat)
Hop flavors come primarily from Centennial. This beer isn’t as insanely hopped as the modern times beer in a similar style. It won’t satisfy those looking for a session ipa style but it has some solid flavor. Flavors of the wheat still hang around, giving it a balanced flavor.

America’s finest pale ale
Delicious crisp flavor and not as heavy as the green flash pale. Great citrus flavor and not too heavy on the malt. The brewers said that this was supposed to be closer to 5.5% but ended up 6.1 by the time it was brewed so future versions should be a little lighter on the alcohol.

Gavel drop ipa
This beer has the quintessential San Diego IPA flavors from the Nelson hops. This beer was so popular that the brewery almost ran out of the first batch before the second batch was done. Hard to say if it is going to last much longer. If you aren’t familiar with Nelson hops this is likely to make you a convert. The grapefruit flavors it offers have become popular among hop addicts like myself. San Diego beer fans who can’t seem to find the Nelson IPA from Alpine Brewing should come by and check this out.

Gavel Drop, Imperial Stout, and Tripel.
Gavel Drop, Imperial Stout, and Tripel.

Imperial oatmeal stout
Thick and sweet this should satisfy fans of stouts and porters. Flavors of milk chocolate are clear and a little caramel. Little alcohol sweetness finishes it out. Very impressive. I left here with a 32oz growler full of the stout because it really impressed me. I think my husband would really like this one.

Belgian triple
Bright citrus flavors and a bit sweet. Not too heavy. Great flavor. Though it is a little sweet like you would expect from a Belgian beer, it isn’t overly so. This beer was also a bit different than the typical beer of the style you might see around San Diego.

In the end, I was quite impressed by Council Brewing and I think they will have great success once they officially open sometime in June. For now you should make your way over to try the stout or the IPA. Both are excellent and likely to draw large followings.

UPDATE New Beers on May 30, 2014
I returned to Council brewing a few weeks after my first visit to introduce some friends to the beers and I noticed they added three beers that weren’t available when I was last there. Here is what I thought of each.

Chazzam! IPA is a lighter colored IPA that uses a number of piney and citrusy hops in a deliciously crisp brew. It is also a little cheaper per glass than the Gavel Drop because it doesn’t use those elusive Nelson hops. The new Imperial Red is not what you would expect. This is not some overly sweet brew but instead a smoky beer with a light hop kick. I really enjoyed it. Finally the Belgian Dubbel was a solid representation of the style with plenty of plum malts and the spice flavors that come from the Belgian yeast. Some time soon they should be debuting their ESB so stay tuned and come back to Council.

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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